Cowgirl Gardens started as a personal passion, born out of a desire to share with others how to establish and maintain a successful kitchen garden space for themselves.
I started gardening as an adult. I wanted to grow my own food to feel more connected to what I was putting on the table for my family. I figured that if a local farmer can grow it, then I can, too. I read books, spent hours online, tested soils, tools and approaches, seeded in the garden and indoors and tried all kinds of things. I even got certified as a Gardenary consultant.
What I learned is that gardening is pretty basic.
The most important thing is having the right setup: think sunlight, water, good soil.
ANYONE can garden – yes, you can too!
At Cowgirl Gardens, we believe that anyone can have a kitchen garden. All it takes is a little sunlight and the desire to grow some of your own food.
Live in the city and don’t have much space?
Designing kitchen gardens for the city is our specialty!
Want to start small and have the option to expand?
Starting small is the perfect way to learn – both about what grows and about your own habits as a kitchen gardener.
Ready to go for it and build the kitchen garden of your dreams?
Let’s do it! Cowgirl Gardens is ready to help you every step of the way.
Why should you trust me?
Because I wasn’t always a gardener. Not that long ago, I thought I had a black thumb – truly! Then, with my newfound knowledge, a little elbow grease and some help from mother nature, I built my first kitchen garden. In the first year, I went whole-hog in and produced literally hundreds of pounds of produce. I want to show you how you can, too.
Owner
Grow your own food
